3 Tasty Recipes For Making Banana Bread

If you are looking for a delicious and at the same time healthy dessert, banana bread is for you. Discover these 3 simple recipes to prepare it
3 tasty recipes for making banana bread

The banana bread is a very simple recipe that many associate with childhood and grandmothers.

If you like fruit-based sweets or desserts, don’t miss these tasty recipes for making banana bread . You will like them!

Banana bread: 3 simple recipes

It seems that the banana bread recipe originated in Southeast Asia, but we don’t really have much information about it. We still encourage you to try these delicious recipes banana bread, a delicious dessert that brings large amounts of potassium, vitamin B6 and vitamin C.

1. Classic Banana Bread Recipe

Banana and nut bread

The first recipe we propose is the classic version of banana bread, without the addition of butter, so as to avoid saturated fats. To obtain the same soft and moist effect, the recipe calls for the use of oil. In this case, we recommend olive oil due to its high nutritional value.

Ingredients

  • 3 eggs
  • 200 g of white sugar
  • 200 ml of oil
  • 3 bananas
  • 200 ml of milk
  • 400 g of self-raising flour
  • A pinch of baking soda
  • Vanilla extract
  • Cinnamon (optional)

Preparation

  • Preheat the oven to 180 ° C.
  • Flour and butter a loaf pan.
  • In a bowl, beat the eggs with the sugar until the mixture is white, fluffy and without lumps.
  • Pour in the oil and milk and continue to blend.
  • Peel three bananas and mash them with a fork.
  • Add the bananas to the mixture and mix thoroughly.
  • Add the vanilla extract and mix.
  • Separately, sift the flour, baking soda and ground cinnamon.
  • Then add them to the liquid mixture without stirring too much, to avoid activating the gluten and making the bread dry after cooking.
  • Bake in the oven for 30 minutes. Test the toothpick to check the cooking.

2. Banana bread with seeds and nuts

This recipe combines the nutritional intake of banana with the benefits of seeds and nuts. In this case, the recipe calls for the addition of sunflower and flax seeds. Of course, you can add whatever varieties of seeds and nuts you like best. For more fiber, replace common flour with wholemeal flour.

Ingredients

  • 3 bananas
  • 150 ml of olive or sunflower oil (to taste)
  • 150 g of brown sugar
  • 3 large eggs
  • 100 g of walnuts
  • 100 ml of milk
  • 350 g of wholemeal flour
  • 1 sachet of baking powder
  • Flax and sunflower seeds (to taste)
  • Rolled oats (to taste)

Preparation

  • Preheat the oven to 180 ° C.
  • Peel the bananas and mash them with the help of a fork.
  • Add the milk and mix.
  • In a bowl, beat the eggs, oil and sugar until the mixture is smooth and fluffy.
  • Add the banana and milk mixture.
  • Sift the flour with the baking powder and add it to the liquid mixture, mixing well.
  • Chop the walnuts and add them to the mixture.
  • Flour and butter a mold and pour in the preparation.
  • On the surface, add the seeds and oat flakes.
  • Cook in the oven for an hour. Test the toothpick to check the cooking.

3. Banana and carrot bread

Banana and carrot bread

The last recipe we propose is a delicious vegan variant that combines the sweet flavor of carrot and banana, for a result with a unique flavor and color.

Ingredients

  • 2 cups of spelled flour
  • 75 g of coconut
  • 2 tablespoons of baking powder
  • Half a teaspoon of baking soda
  • A pinch of salt
  • 110 ml of almond milk
  • 56 ml of extra virgin olive oil
  • 3 bananas
  • 3 carrots
  • 80 g of walnuts

Preparation

  • Preheat the oven to 180 ° C.
  • Grate the carrots and mash the bananas with the help of a fork. Set aside.
  • Sift the flour, baking soda, baking powder and salt.
  • Add the oil, milk and bananas. Mix well.
  • Stir in the carrots and coconut.
  • Prepare a loaf pan and pour in the mixture.
  • Bake in the oven for 45 minutes. Test the toothpick to check the cooking.

General advice and tips

  • You can add chocolate chips in the first recipe.
  • If you want to reduce the amount of sugar in each recipe, be sure to choose well-ripened bananas.
  • You can use any type of dried fruit and seeds not only to garnish the surface of the plum cake, but also by incorporating them into the dough.
  • An interesting alternative is to combine banana with other fruits, for example blueberries.

Banana bread is perfect as a dessert, to accompany coffee or to serve as a snack. Try all the variations you want and enjoy the incredible flavor of banana bread.

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